Canadians will start paying for their carbon emissions this year but the cost will depend on where they live, writes Larry Hughes, a founding fellow of the MacEachen Institute for Public Policy and Governance.

For students and profs in Dal鈥檚 Faculty of Dentistry, the launch of the new version of Canada鈥檚 Food Guide is like introducing a new textbook 鈥斅爋ffering new opportunities to learn and educate about good oral health.

Postdoctoral Fellow Erin Black is helping to better understand how the ocean moderates our global climate, thanks in part to the Ocean Frontier Institute's International Postdoctoral Fellowship program.

Deborah Adewole鈥檚 research at Dal鈥檚 Faculty of Agriculture is focused on alternatives to antibiotics in poultry, with the goal of sustainable chicken production and responsible use of antibiotics in Atlantic Canada.

Canada鈥檚 Food Price Report, recently published by 色妹妹直播 and the University of Guelph, predicts significant price hikes for vegetables this year, writes lead author Sylvain Charlebois.